How to Become A Sommelier in India
Advises on wine pairings and manages cellar stock in fine dining restaurants.
At a glance
| Field | Hospitality & Food |
| Time to qualify | 2+ years |
| Entrance exam | None/State Board |
| Exam intensity | Low |
| Salary range | ₹3–22 LPA |
| Stream after Class 10 | Any stream |
The path (from Class 10)
Diploma in Wine & Spirits (WSET Level 1–4); Court of Master Sommeliers
A day in the life
You taste and score 12 new wine samples for the cellar, advise a guest on a food-pairing choice, and update the wine list with detailed tasting notes.
Frequently asked questions
How do I become a Sommelier in India?
The typical path is: Diploma in Wine & Spirits (WSET Level 1–4); Court of Master Sommeliers. It takes about 2+ years.
Which entrance exam is needed for Sommelier?
The main entrance exam is None/State Board.
What is the salary of a Sommelier in India?
Salaries typically range around ₹3–22 LPA (entry to senior level).
Which stream should I choose for Sommelier?
Recommended stream(s) after Class 10: Any stream.
Is this career right for you?
Take the free 45-question RIASEC test and see how Sommelier matches your personality.
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